Furlough Freezer Meals

Event details

  • Saturday | February 2, 2019
  • 10:00 am

St. Peter’s is delighted to partner with Pampered Chef consultant Susan Mazur to prepare meals for the freezer to be donated to families impacted by the Government Shutdown. Ingredients and cooking tools provided at the event, included in the registration fee of $20. Registration is required. Please contact Susan by January 20 to register and make arrangements for payment, at susanmazur13@gmail.com. Late registrations may be possible.